04
Dec
Beef And Lentil Soup. Rib bones beef ribs flat-leaf parsley balsamic vinegar carrots and 13 more. Bring to a boil over high heat then reduce heat to. All sides of the beef chunks should be browned. Water olive oil turkey diced yellow onion diced celery minced garlic and 7 more.
If theres a lot of fat left over drain. Reduce heat to low cover and cook for 2 12 hours. Quick and easy to make big flavor incredibly comforting. Naturally grain-free and gluten-free. Add the carrots celery lentils tomatoes beef stock wine bay leaves thyme 1 teaspoon salt and. Directions Step 1 Heat the olive oil in a large pot over medium-high heat until it begins to smoke.
Bring to a boil.
Made with red lentils green lentils or any other variation it creates a thick stew-like broth. Saute the onion carrots celery. Directions Step 1 Heat the olive oil in a large pot over medium-high heat until it begins to smoke. Brown the meat stirring regularly for 5-10 minutes. Reduce heat to low cover and cook for 2 12 hours. Beans and legumes of all kinds are heart-healthy.